DirtyFLRestaurant Inspection Data

WENDY'S #13613

Food safety records indicate WENDY'S #13613 in CLERMONT has 4 inspections with a 2.2/5 overall rating. Recent inspections indicate some food safety concerns.

850 East Highway 50
Clermont, Florida, 34711
Lake County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/21/2025

Inspection #: Visit ID: 10900880

  • 14-69-4:Basic - Ice buildup in walk-in freezer. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on walk in cooler door -ceiling vents in dish area Warning
  • 22-16-4:Basic - Reach-in freezer on cook line interior/shelves have accumulation of soil residues. Warning
  • 35A-02-7:High Priority - Live, small flying insects found -1 fly in office area Warning
  • 29-42-4:High Priority - Vacuum breaker missing on fitting/splitter added to mop sink faucet. Warning
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. -triple sink quaternary ammonia 500++ ppm, operator drained sink and made new solution, 200 ppm Corrected On-Site Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -operator unable to produce training records. Warning

Inspection Date: 2/4/2025

Inspection #: Visit ID: 8880095

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. -unisex bathrooms Repeat Violation
  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -out of order notice on dish machine. Ecolab has been called to come out.
  • 14-69-4:Basic - Ice buildup in upright reach-in freezer on cook line and walk-in freezer. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filters above soda machine in lobby

Inspection Date: 9/4/2024

Inspection #: Visit ID: 8789015

  • 36-36-4:Basic - Ceiling tile missing by office. Repeat Violation
  • 32-12-5:Basic - Covered waste receptacle not provided in unisex bathroom.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -pans over triple sink
  • 14-69-4:Basic - Ice buildup in reach-in freezer on cook line and walk-in freezer.
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. -cook line
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided form to operator **Corrective Action Taken**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -at handwashing sink by frosty machine and cook line. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -underside of coffee maker by drive thru
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm. Operator changed container of sanitizer, still 100 ppm. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -handwashing sink by frosty machine and on cookline blocked by trash cans. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -by frosty machine Corrected On-Site

Inspection Date: 4/16/2024

Inspection #: Visit ID: 8638143

  • 36-36-4:Basic - Ceiling tile missing. -in kitchen Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -by ice machine
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -back door
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -no handwash sign at handwashing sink by ice cream machine
  • 33-16-4:Basic - Open dumpster lid.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -throughout the establishment
  • 31B-03-4:Intermediate - No soap provided at handwash sink. -no soap at handwash sinks in the establishment
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.