THE FRIAR TUCK
601 CAGAN PARK AVE , SUIT 401, CLERMONT 34714
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 9/26/2023
High Priority
4
Intermediate
2
Basic
9
Total
15
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. Repeat Violation
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen areas Repeat Violation
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cold tables on cooks linen
- 14-69-4:Basic - Ice buildup in reach-in freezer by fryer
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ledge of ice machine Corrected On-Site
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Repeat Violation
- 36-62-4:Basic - Light not functioning 1)Over 4 eyes oven on cooks line 2) main walk in cooler Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back of fryers on cooks line
- 35A-02-6:High Priority - Three Live, small flying insects in kitchen by mop sink Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheddar 48 Crumbled blue cheese 47 Cole slaw 50 Less than four hours Removed from cooler and placed in walk in cooler 20 minutes later Shredded cheddar 41 Crumbled blue cheese 40 Cole slaw 43 Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. On prep table next to oven with spices Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb by reach in freezer by fryer Repeat Violation
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Aprons and gloves in hand sink in dish room Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Quart measuring cup and whisk in hand sink on cooks line Corrected On-Site
Food safety inspection conducted on 9/26/2023 revealed 15 total violations (4 high priority, 2 intermediate, 9 basic).