TACO BELL 21472
TACO BELL 21472 located in CLERMONT has undergone 5 health department inspections, achieving a 3.7/5 overall safety rating. Recent inspections show improving food safety practices.
Last inspection: 6 months ago · 5 reports on file
526 US 27
Clermont, Florida, 34714
High Grove
Lake County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 5 health inspection reports
All Inspection Reports
9/4/2025· 6mo ago
Visit ID: 10876121
Met Inspection Standards4 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. -pans on storage rack above triple sink
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on walk in cooler door -top back of fryer cabinets are soiled
- 29-11-4:Basic - Water leaking faucet/handle at hand sink in kitchen across from the office.
2/26/2025· 1y ago
Visit ID: 8992530
Met Inspection Standards1 high, 5 basic
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -under fryers -drains soiled under triple sink and at drive thru Repeat Violation
- 14-69-4:Basic - Ice buildup in upright reach-in freezer near office and walk-in freezer. Repeat Violation
- 36-62-4:Basic - Light not functioning under hood suppression system. Repeat Violation
- 22-16-4:Basic - Reach-in freezer interior near office has accumulation of soil residues.
- 08B-12-5:Basic - Stored food not covered. -cinnamon twists on front counter, operator moved Corrected On-Site
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled fryer baskets and other utensils without washing hands. Educated operator who coached employee who then washed hands. Corrected On-Site
10/1/2024· 1y 5mo ago
Visit ID: 8724790
Met Inspection Standards2 int, 7 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. -license current and active. No license dispayed
- 29-18-4:Basic - Drain cover(s) missing at triple sink, prep sink across from triple sink and under reach in cooler across from fryers.
- 36-22-4:Basic - Floor area(s) covered with standing water in kitchen and walk in cooler.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor and drain under soda station and cabinets in lobby.
- 14-69-4:Basic - Ice buildup in reach-in freezer in kitchen.
- 36-62-4:Basic - Light not functioning under hood suppression system over fryers.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and interior sides of each in cooler on cook line. -filter on freeze beverage machine on front line.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -2 employees overdue, 1 began renewal during inspection. **Corrective Action Taken**
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. -by soda boxes expired 1/23
2/9/2024· 2y 1mo ago
Visit ID: 8481353
Met Inspection Standards1 int, 1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinets are soiled.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice tea dispenser holder is soiled. Cutting board on by fryer station area is soiled. Surrounding area of frozen drink nozzle is soiled at drive thru station.
8/23/2023· 2y 6mo ago
Visit ID: 8346261
Met Inspection Standards1 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.