DirtyFLRestaurant Inspection Data

LITTLE CAESARS

LITTLE CAESARS in CLERMONT has 5 health inspections on record with an overall food safety rating of 2.7/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

4100 Southwest 67th Avenue
Miami, Florida, 33155
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

3/3/2026· 1mo ago

Visit ID: 10889657

Met Inspection Standards

1 high, 3 int, 11 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. -holes in ceiling tiles in front area
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -above pizza oven Repeat Violation
  • 32-12-6:Basic - Covered waste receptacle not provided in unisex bathroom. Repeat Violation
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. -employee prepping and cooking pizzas
  • 14-69-4:Basic - Ice buildup in white reach-in freezer Repeat Violation
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. -back kitchen
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -all speed racks are soiled -exterior of reach in cooler doors are soiled -gaskets and sides of reach in cooler and white reach in freezer are soiled -all pizza pans are encrusted -area under pizza ovens -plastic speed racks covers
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -throughout the kitchen Repeat Violation
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -container of flour on prep table
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. -spray bottles of glass cleaner and orange pro on shelf with pizza pans by back door
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -interior of spray hose at triple sink has residue buildup -shelves in walk in cooler and shelves holding pizza pans in back kitchen have residue buildup
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -by speed racks in back kitchen, operator moved racks. Corrected On-Site
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. -by front hand sink

4/15/2025· 1y ago

Visit ID: 8731292

Met Inspection Standards

1 high, 1 int, 7 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. -flour container by walk in cooler
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the establishment
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -back door
  • 14-69-4:Basic - Ice buildup in white reach-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and sides of reach in coolers and white reach in freezer
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -dough making area, caulking on triple sink and to the right of pizza oven
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener

6/21/2024· 1y 9mo ago

Visit ID: 8658755

Met Inspection Standards

2 int

  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Dough mixer. -White cutting boards over three compartment sink. Repeat Violation Warning - From follow-up inspection 2024-06-21: **Time Extended**
  • 31B-05-4:Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -Rear handsink. Warning - From follow-up inspection 2024-06-21: **Time Extended**

4/22/2024· 1y 11mo ago

Visit ID: 8352578

Follow-up Inspection Required

3 int, 4 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. -Under pizza oven. Warning
  • 08B-38-4:Basic - Food stored on floor. -Flour. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Speed racks. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Dough mixer. -White cutting boards over three compartment sink. Repeat Violation Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -Rear handsink. Warning

7/12/2023· 2y 9mo ago

Visit ID: 8295078

Met Inspection Standards

1 int, 1 basic

  • 35B-03-4:Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors, closer disconnected at rear door. Warning - From follow-up inspection 2023-07-12: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - dough x press machine soiled - dough sheeted heavily soiled - white cutting boards throughout establishment - can opener blade Warning - From follow-up inspection 2023-07-12: Dough Sheeter **Time Extended**