EL PUNTO

EL PUNTO maintains a 1.6/5 food safety rating based on 1 health department inspection in CLERMONT.

320 US HWY 27, CLERMONT 34714

Overall Food Safety Rating

★½☆☆☆ (1.6/5)
Based on 1 health inspection reports

All Inspection Reports

Inspection Date: 8/4/2025

Inspection #: Visit ID: 10863159

  • 28-02-4:Basic - Condensation or other drainage not disposed of according to law. -A/C condensation draining from A/C unit.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -grates on gas range
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. --raw shell eggs (53F - Cold Holding); portioned raw pork (48F - Cold Holding), held more than four hours per operator. Operator discarded.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -raw shell eggs (53F - Cold Holding); portioned raw pork (48F - Cold Holding), held more than four hours per operator. Operator discarded.