TWO GRANDMA'S SOUL FOOD
25778 US 19 N
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 2/22/2025
Inspection #: Visit ID: 10785757
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Repeat Violation
Inspection Date: 9/8/2024
Inspection #: Visit ID: 8711474
- 36-73-4:Basic - Floor soiled/has accumulation of debris.
Inspection Date: 2/24/2024
Inspection #: Visit ID: 8514177
- 51-18-6:Basic - No copy of latest inspection report available. Repeat Violation
Inspection Date: 10/1/2023
Inspection #: Visit ID: 8333093
- 14-11-5:Basic - Equipment in poor repair. Gasket of reach in freezer torn.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 51-18-6:Basic - No copy of latest inspection report available.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler- potato salad (69F - Cold Holding); Mac n cheese (63F - Cold Holding) unit not plugged in , operator plugged unit .see stop sale **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In oven on cook line - fried chicken (122F - Hot Holding); operator put in deep fryer, 181F Corrective Action Taken** Corrected On-Site
- 27-09-4:Intermediate - No running water at three-compartment sink. No running water in truck at start of inspection, operator plugged in unit, discussed necessity for having running water at all times **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator put soap in dispenser Corrected On-Site