TRES PALMAS LATIN FOOD
3877 UMERTON RD
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/2/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. During inspection observed a grill with lid behind truck educated. Provided information for plan review. Warning - From follow-up inspection 2025-04-02: Called plan review spoke with Briel. No plans submitted. Admin Complaint
Food safety inspection conducted on 4/2/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/22/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks back of truck not secured. Educated Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. During inspection observed a grill with lid behind truck educated. Provided information for plan review. Warning
Food safety inspection conducted on 1/22/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/3/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. During inspection observed hand wash sink with dishes inside. Employee moved. Corrected On-Site
Food safety inspection conducted on 7/3/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 3/20/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Feb 1 24
- 11-05-4:Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
Food safety inspection conducted on 3/20/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 9/11/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on top of reach-in cooler.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Potato flakes removed from original packaging not labeled. Operator labeled potato flakes. Corrected On-Site
Food safety inspection conducted on 9/11/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).