TACO BELL #3880

With 6 inspections documented, TACO BELL #3880 maintains a 4.3/5 food safety rating in CLEARWATER. Food safety practices have remained consistent.

Last inspection: 2 months ago · 6 reports on file

1824 Gulf to Bay Boulevard

Clearwater, Florida, 33759

Pinellas County County

★★★★☆ (4.3/5)

Based on 6 health inspection reports

All Inspection Reports

Visit ID: 10981576

Met Inspection Standards

2 basic

33-20-4:Basic - -Grease on the pad around grease receptacle. -Garbage on the pad around dumpster.
08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public in reach in freezer near hand wash sink. Employee discarded food Corrected On-Site

Visit ID: 10880029

Met Inspection Standards

1 basic

12B-13-4:Basic - Opened employee beverage container in a hot holding unit with food to be served to customers. Manager discarded employee drink Corrected On-Site

Visit ID: 8774095

Met Inspection Standards

2 basic

33-23-4:Basic - Grease receptacle not on proper pad/nonabsorbent surface.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in restrooms . Reviewed with manager

Visit ID: 8702424

Met Inspection Standards

1 high, 4 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Available license expired 2024. Operator printed current license. Corrected On-Site
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink held on prep food table Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys, cell phone and cigarette lighter stored on top of pans containing food. Operator removed personal belongings from the top of food containers Corrected On-Site
33-16-4:Basic - Open dumpster lid.
28-27-5:High Priority - Grease trap, observed grease on the ground around outsidegrease receptacle.

Visit ID: 8459430

Met Inspection Standards

Visit ID: 8373101

Met Inspection Standards

2 int

11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site
11-26-1:Intermediate - No proof provided for some employees that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.