SUSHI TU LLC
288 WINDWARD PASSAGE
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 5/1/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, changed container now 50 ppm. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with blue liquid not labeled.
Food safety inspection conducted on 5/1/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 2/9/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Rusted top of chest freezer. - From follow-up inspection 2024-02-09: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Left bottom of dish machine. - From follow-up inspection 2024-02-09: **Time Extended**
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer- chest freezer. - From follow-up inspection 2024-02-09: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Right side of fryer, black cart. - From follow-up inspection 2024-02-09: **Time Extended**
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Tu Sourivongs 1/15/18 expired. Repeat Violation - From follow-up inspection 2024-02-09: Tu Sourivongs 1/15/18. Operator has not renewed his manager certification. Admin Complaint
Food safety inspection conducted on 2/9/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 12/7/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Rusted top of chest freezer.
- 36-24-5:Basic - Hole in or other damage to wall. Left bottom of dish machine.
- 14-69-4:Basic - Ice buildup in reach-in freezer- chest freezer.
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over three compartment sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Right side of fryer, black cart.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Tu Sourivongs 1/15/18 expired. Repeat Violation
Food safety inspection conducted on 12/7/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 8/24/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/Tu Sourivongs 1/15/18 - From follow-up inspection 2023-08-24: Tu Sourivongs 1/15/18 expired. No new certificate observed. Admin Complaint
Food safety inspection conducted on 8/24/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).