SUBWAY #56247
2677 Roosevelt Boulevard
Clearwater, Florida, 33760
Pinellas County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 2/11/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License displayed near kitchen door entrance expired on 2/1/2025.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Top of microwave interior soiled with dried up food debris.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler next to icee machine in front counter soiled with dried up food debris.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding unit: meatballs (125F - Hot Holding) @ 3:50pm Employee reheated food item in microwave to bring the temperature up to 165 degrees or above as corrective action. meatballs (194F - Reheating) **Corrected On-Site**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. There was no manager or supervisor on-site during the inspection, and the employee was unable to access the CFM certificate. I spoke with the operator, Julian Poole, over the phone, and he confirmed that he will send the required training documentation via email. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. During the inspection, I observed one employee food safety training certificate presented through National Restaurant Association Educational Foundation (NRAEF) ServSafe program, which the inspector could not verify that the training is approved by the state of Florida. No other employee training documentation was available for review to verify that training is being conducted. I spoke with the operator, Julian Poole, over the phone during the inspection, and he confirmed that he will send the necessary training documentation via email. **Repeat Violation** **Warning**
Food safety inspection conducted on 2/11/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).