SALTY'S ISLAND BAR AND GRILLE

437 South Gulfview Boulevard

Clearwater, Florida, 33767

Pinellas County County

★★★½☆ (3.9/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10842064

Inspection #: Visit ID: 10800553

29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Operator removed mop sink from inside of restaurant and will be added to outside back door. - From follow-up inspection 2025-05-19: In process of installation. **Time Extended**

Inspection #: Visit ID: 8719233

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpacks stored on soda boxes.
10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Operator removed mop sink from inside of restaurant and will be added to outside back door.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.

Inspection #: Visit ID: 8842500

35A-03-4:Basic - Dead roaches on premises. 2 dead roaches under reach in cooler front kitchen. Cleaned and sanitized area.

Inspection #: Visit ID: 8649472

Inspection #: Visit ID: 8510848

01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. -Raw oysters 49f, raw oysters 47f, stuffed mushrooms 48f, raw oysters 48f, stand up cooler at end of line. All items discarded.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Egg rolls 47f, line cooler. Too many stored over top of pan. Moved to walk in cooler. -Butter pats 60f, alley. Ice and water added to container. -Raw oysters 49f, raw oysters 47f, stuffed mushrooms 48f, raw oysters 48f, stand up cooler at end of line. All oysters and mushrooms discarded.
41-10-4:High Priority - Toxic substance/chemical improperly stored. Gallon of bleach stored on shelf with clean pans. Corrected On-Site

Inspection #: Visit ID: 8341029

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
14-01-5:Basic - Bowl or other container with no handle used to dispense food. 1/6 pan used to portion in breading bin. Corrected On-Site
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. 2 ice buckets not inverted. Corrected On-Site Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer. Ice cream freezer.
29-17-4:Basic - Waste line missing at soda gun holster. Upstairs
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Scampi butter 70f, butter 92f, items put on grill for reheat.