DirtyFLRestaurant Inspection Data

RAISING CANES CHICKEN FINGERS

Health inspection records show RAISING CANES CHICKEN FINGERS in CLEARWATER has 5 inspections with a food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 5 reports on file

2525 Gulf to Bay Boulevard
Clearwater, Florida, 33765
Bay Park Apartments
Pinellas County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

3/13/2026· 1mo ago

Visit ID: 10912127

Met Inspection Standards

1 high, 1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine in the top area near slide doors
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside in coral area . Per manager a work order is in place for this repair
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored on food prep area near break area . Employee relocated cleaner . Corrected On-Site
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Manager changed battery . Soap available for use Corrected On-Site
  • 45-02-4:Portable fire extinguisher gauge in red zone in the coral room. For reporting purposes only.

3/18/2025· 1y ago

Visit ID: 10719203

Met Inspection Standards

1 int, 1 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers on shelf near walk in cooler . Reviewed with manager . Manager separated containers to air dry **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice cubes inside front counter hand wash sink . Reviewed with manager hand wash sinks are for washing hands only

11/13/2024· 1y 5mo ago

Visit ID: 8734172

Met Inspection Standards

1 high, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line - honey mustard cups (59F - Cold Holding), cups on top voluntarily discarded by manager, cups on bottom 42F **Corrective Action Taken**

3/15/2024· 2y 1mo ago

Visit ID: 8355836

Met Inspection Standards

1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.

7/13/2023· 2y 9mo ago

Visit ID: 8441236

Met Inspection Standards

1 int

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area - manager placed paper towels in dispenser Corrected On-Site