DirtyFLRestaurant Inspection Data

PANERA BREAD #4162

PANERA BREAD #4162 has 5 health inspections on file for its CLEARWATER location, with an overall rating of 3.7/5. Food safety practices have remained consistent.

Last inspection: 2 months ago · 5 reports on file

2679 Gulf to Bay Boulevard
Clearwater, Florida, 33759
Bay Park Apartments
Pinellas County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 5 health inspection reports

All Inspection Reports

12/16/2025· 2mo ago

Visit ID: 10934150

Met Inspection Standards

2 int, 2 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed old food debris on reach in cooler door handles at time of inspection.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed area around soda nozzles are soiled with old food debris on soda fountain at time of inspection.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards stored in kitchen at time of inspection
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to proofers in kitchen at time of inspection. Operator filled during inspection. Corrected On-Site

1/24/2025· 1y 1mo ago

Visit ID: 8821916

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut lettuce (46F - Cold Holding) In cooler drawer on cook line for less than 4 hours. Employee relocated to walk in cooler for rapid chill. Second temperature 43F. Corrected On-Site Repeat Violation

7/3/2024· 1y 8mo ago

Visit ID: 8767103

Met Inspection Standards

1 high, 1 int

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 45F, all other food in cooler at proper temperature. Tomatoes were cut yesterday and operator said they may have been sitting on the counter briefly. Temperatures were taken less than 4 hours ago. Operator placed into freezer for rapid chill. Second temperature 42F. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board in back of house grooved

1/9/2024· 2y 2mo ago

Visit ID: 8460962

Met Inspection Standards

1 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.

8/1/2023· 2y 7mo ago

Visit ID: 8369972

Met Inspection Standards

2 int, 2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Cooks line.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Repeat Violation
  • 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Broken thermometer bagel area.