LITTLE CAESARS
LITTLE CAESARS in CLEARWATER has 1 health inspection on record with an overall food safety rating of 1.0/5.
1712 GULF TO BAY BLVD, CLEARWATER 33755
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 9/26/2025
Inspection #: Visit ID: 13494619
- 32-09-5:Basic - A minimum of one bathroom facility is not available for public use. For employees only sign posted on bathroom door . Door locked . Manager removed sign. Restroom available to customers Corrected On-Site
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Condensation leaking from pipe of compressor in walk in cooler. Manager scheduled service for this Monday
- 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom.
- 12B-07-4:Basic - Employee beverage container on a food preparation table next to dough press sheets in back kitchen area . Employee removed drink Corrected On-Site
- 36-22-4:Basic - Floor area covered with standing water in walk in cooler on the left area . Manager wiped floor Corrected On-Site
- 08B-36-4:Basic - Food( covered dough) stored in a location that is exposed to splash in walk in cooler. Manager relocated carts . Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - soiled hand wash sink in dish washing area
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink in dishwashing area
- 08B-12-5:Basic - Stored food not covered. -Uncovered bread dough in walk in cooler
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in water in mop bucket neat mop sink
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor under the pizza oven
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
- 03F-02-5:High Priority - Time/temperature control for safety food ( panned pizzas) identified in the written procedure as a food held using time as a public health control has no time marking at cook line. Pizza laced on rack 1 hour previously . Reviewed with manager . Manager added time to timer Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in front kitchen area . Reviewed with manager hand wash sinks must be stocked at all times . Manager placed paper towels at hand wash sinks . Corrected On-Site