DirtyFLRestaurant Inspection Data

GULFSIDE TAP ROOM PIZZA AND WINGS

Health inspection records show GULFSIDE TAP ROOM PIZZA AND WINGS in CLEARWATER has 3 inspections with a food safety rating of 2.6/5. Food safety practices have remained consistent.

1719 Drew Street
Clearwater, Florida, 33755
Hacienda Gardens Scientology Berthing
Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/27/2025

Inspection #: Visit ID: 13461919

  • 32-16-4:Basic - - From initial inspection : Basic - Only means for public to access the bathroom is through a food storage area - single door cooler , double door freezer and dry storage area . - From follow-up inspection 2025-07-15: **Time Extended** - From follow-up inspection 2025-10-27: **Time Extended**
  • 50-08-7:High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Unable to issue a license until plans have been approved and verified . Reviewed with operator - From follow-up inspection 2025-07-15: **Time Extended** - From follow-up inspection 2025-10-27: Must have plan review Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on record are different : Storage area added with cooler and freezer , one of the bathrooms were removed , stove added to cook line , prep area added near walk in cooler. Operator agrees to lock the door separating bar from the food service establishment. - From follow-up inspection 2025-07-15: Per plan reviewer Rory , plans are in the process of being approved with additional information needed . Plan reviewer suggested a 30 day time extension due to plan review not being able to verify that deficiency letter was sent. **Time Extended** - From follow-up inspection 2025-10-27: Spoke with Cathy in plan Review. Plans were submitted by establishment 2-18-25 but were denied. A letter was sent to operator on 10-2-25 for the following reason: Lack of communication concerning the required information needed for plan review: 1) The plans as submitted are insufficient for plan review. Therefore we cannot perform an accurate review that will ensure there are no issues that arise at licensing inspection. Please provide a full site equipment plan reasonably to scale that clearly identifies all equipment including, but not limited to: handwash sinks, food preparation sinks, mopsink, warewashing equipment, cooking equipment, food preparation equipment, preparation tables, refrigerators, freezers, ice machines, ice bins, blender stations, wait service stations, service windows and bathrooms. 2) Please fully complete and return the attached construction finishes form for all areas of the establishment. No plans have been submitted after 2-28-25 Admin Complaint

Inspection Date: 7/15/2025

Inspection #: Visit ID: 10836520

  • 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable in the side area of walk in cooler to the exit door - From follow-up inspection 2025-07-15: **Time Extended**
  • 32-16-4:Basic - - From initial inspection : Basic - Only means for public to access the bathroom is through a food storage area - single door cooler , double door freezer and dry storage area . - From follow-up inspection 2025-07-15: **Time Extended**
  • 50-08-7:High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Unable to issue a license until plans have been approved and verified . Reviewed with operator - From follow-up inspection 2025-07-15: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on record are different : Storage area added with cooler and freezer , one of the bathrooms were removed , stove added to cook line , prep area added near walk in cooler. Operator agrees to lock the door separating bar from the food service establishment. - From follow-up inspection 2025-07-15: Per plan reviewer Rory , plans are in the process of being approved with additional information needed . Plan reviewer suggested a 30 day time extension due to plan review not being able to verify that deficiency letter was sent. **Time Extended**

Inspection Date: 5/9/2025

Inspection #: Visit ID: 10790516

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Reviewed with employee .
  • 36-11-4:Basic - Floors not maintained smooth and durable in the side area of walk in cooler to the exit door
  • 32-16-4:Basic - Only means for public to access the bathroom is through a food storage area - single door cooler , double door freezer and dry storage area .
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Unable to issue a license until plans have been approved and verified . Reviewed with operator
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on record are different : Storage area added with cooler and freezer , one of the bathrooms were removed , stove added to cook line , prep area added near walk in cooler. Operator agrees to lock the door separating bar from the food service establishment.