CHARLEY'S PHILLY STEAKS

CHARLEY'S PHILLY STEAKS located in CLEARWATER has undergone 4 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 4 reports on file

27001 US HWY 19 S STE 2085

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

12/10/2025· 3mo ago

Visit ID: 10884390

Met Inspection Standards

1 int, 1 basic

  • 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Observed two carbon dioxide tanks not secured in prep room at time of inspection. Operator re-secured tanks during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in prep room. Operator refilled paper towels during inspection. Corrected On-Site

2/21/2025· 1y ago

Visit ID: 8871772

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 45F seconds d temp at 156-43F cooling

8/26/2024· 1y 6mo ago

Visit ID: 8788570

Met Inspection Standards

1 int, 2 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Next to handwash sink
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed manager sign
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alham expired 6/20/2024

12/4/2023· 2y 3mo ago

Visit ID: 8549810

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Provolone 50f, Swiss 50f. Lids put on product to protect form heat on grill. **Corrective Action Taken**