BURGER KING #2972
2765 GULF TO BAY BLVD
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 11/7/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Around doors of glass display cooler behind front counter
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Accumulation of grease under fryers
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. PHU at front counter: chicken fries (98F - Hot Holding); chicken nuggets (123F - Hot Holding). Per manager, machine was not turned on, items voluntarily discarded **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of food debris around chicken PHU behind front counter
Food safety inspection conducted on 11/7/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).