ACE & JUNEBUGS HOMESTYLE BBQ & SEAFOOD LLC

1701 North Fort Harrison Avenue
Clearwater, Florida, 33755
Pinellas County County

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 4/22/2025

Inspection #: Visit ID: 10757717

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing in kitchen . Repeat Violation
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 36-11-4:Basic - Floors not maintained smooth and durable in kitchen Repeat Violation
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 16-37-1:Intermediate - No chemical test kit ( quaternary) provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled in dishwashing area

Inspection Date: 1/10/2025

Inspection #: Visit ID: 8762917

  • 36-03-4:Basic - Cove molding at floor/wall juncture missing in dish washing area
  • 36-11-4:Basic - Floors not maintained smooth and durable in kitchen
  • 53A-01-7:Intermediate - Manager or person in charge ( Jesse ) lacking proof of food manager certification. CFM Teddisha certified
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in restroom . Employee placed paper towels in dispenser Corrected On-Site

Inspection Date: 3/25/2024

Inspection #: Visit ID: 8573855

  • N/A:No Violations Were Observed

Inspection Date: 12/13/2023

Inspection #: Visit ID: 8532529

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 25-05-4:Basic - Single-service articles improperly stored- on the floor - operator relocated items Corrected On-Site
  • 14-55-4:Basic - Uncleanable knife block in use to store knives.operator removed knife block from establishment Corrected On-Site
  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/
  • 22-48-5:High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. - manager purchased the correct sanitizer during inspection Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen -operator placed paper towels at hand wash sinks Corrected On-Site
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Smoker not in the location where plans on file have it located in the parking area
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 31B-03-4:Intermediate - No soap provided at handwash sink in kitchen . Operator placed soap at hand wash sinks Corrected On-Site