AC CLEARWATER BEACH

395 CORONADO DR

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/25/2025

Inspection #: Visit ID: 8896456

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Kitchen and bar. Repeat Violation
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup no handle in parm cheese. Corrected On-Site
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets in bar store room.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Buffet area. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nemco French fry slicer on wall. Ice scoop holder. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Buffet area. Repeat Violation

Inspection Date: 9/23/2024

Inspection #: Visit ID: 8741472

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Plastic plate in outside bar.
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Buffet area. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nemco wall cutting tool.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Buffet area. Repeat Violation

Inspection Date: 3/29/2024

Inspection #: Visit ID: 8514857

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Due to an employee using a slicer for the buffet, Florida code requires a hand sink in the same room.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Bleach stored on same shelf with soda boxes. Bleach moved. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nemco cutter. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Due to an employee using a slicer for the buffet, Florida code requires a hand sink in the same room.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Due to an employee using a slicer for the buffet, Florida code requires a hand sink in the same room.

Inspection Date: 10/2/2023

Inspection #: Visit ID: 8363036

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw pooled eggs stored over shredded cheese in single reach in cooler. Corrected On-Site
  • 31A-10-4:Intermediate - Equipment drain line draining into handwash sink. Drink machine drain line drains into hand sink.
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.