JIN JIN

Based on 5 health inspections, JIN JIN in CHIPLEY has earned a 4.2/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 5 reports on file

Brickyard Road

Florida

Washington County County

★★★★☆ (4.2/5)

Based on 5 health inspection reports

All Inspection Reports

Visit ID: 10885698

Met Inspection Standards

1 int, 2 basic

08B-38-4:Basic - Food stored on floor. In back kitchen area next to three compartment sink bucket of soy sauce is stored on floor. Repeat Violation
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. In back kitchen area mop stored in mop bucket not hung to dry. Repeat Violation
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Many items in walk in cooler not date labeled with time and product name such as chicken egg rolls beef.

Visit ID: 10788591

Met Inspection Standards

1 basic

25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed forks and spoon not individually wrapped by front door. Repeat Violation

Visit ID: 8789405

Met Inspection Standards

2 int, 3 basic

08B-38-4:Basic - Food stored on floor. Observed cooking oil stored on floor at end of cook line. Food handler moved oil to shelf. Corrected On-Site
25-09-4:Basic - Single-service items for customer self-service not properly protected to prevent contamination. Observed unwrapped single-service forks and spoons for customer self-service stored inside of box next to front entrance door.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside of mop bucket.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwash sink used to store food on. Food handler moved for to prep area at time of inspection. Corrected On-Site Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink at end of cook line used to store food on. Food handler moved food to prep area at time of inspection. Corrected On-Site Repeat Violation

Visit ID: 8500210

Met Inspection Standards

2 int

31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed front hand wash sink blocked by chair with rice maker on it. Not accessible to use at all times.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink that was used as a dump sink at far end of cook line in kitchen area.

Visit ID: 8343054

Met Inspection Standards

2 basic

08B-38-4:Basic - Food stored on floor. Observed bucket of frozen food on floor in walk in freezer.
08B-12-5:Basic - Stored food not covered. Observed chicken in container in walk in cooler uncovered.