LITTLE CAESARS 1531
2202 Young Boulevard
Florida, 32626
Levy County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/19/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Jacket sitting on top of bottles containing soda. Manager removed jacket from top of soda bottles during this inspection. 2. Happy meal and milk shake stored on top of stack of pizza boxes in kitchen near walk-in cooler. Manager discarded personal food during this inspection. Corrected On-Site
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Two cracked and/or chipped clear plastic pans on shelf below front counter. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Gaskets on doors on left-side of reach-in cooler near pizza oven heavily soiled with grease and/or food debris. 2. Gaskets on walk-in cooler door soiled with grease and/or food debris.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. 1. Ceiling tiles throughout kitchen stained. 2. Air vent on ceiling above refrigerated make-table soiled with dust. 3. Fan in corner of kitchen near desk soiled with dust. Repeat Violation
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three flies flying in back of kitchen near mop sink.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Three spray bottles containing glass cleaner and degreaser on shelf directly beside pan containing marinara sauce and box containing cookies below front counter. Manager removed all chemicals from shelf during this inspection. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on prep table in back of kitchen soiled with food debris.
Food safety inspection conducted on 11/19/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 10/27/2023
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Several plastic pans with chipped corners on clean dish rack near back door.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice buildup on shelving inside reach-in freezer near pizza make-table in kitchen. Repeat Violation
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Gaskets on reach-in freezer door torn near pizza make-table in kitchen. Repeat Violation
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Wall above pizza make-table soiled with dust. Ceiling tiles throughout kitchen stained with brown substance.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Establishment does not have written procedures for cleaning vomit and diarrhea. Inspector provided manager with a copy during this inspection.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat test kit for three-compartment sink expired in 2022.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Three employees working, all employed less than 60 days. None have been informed of their foodborne illness reporting duties.
Food safety inspection conducted on 10/27/2023 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).