HARDEE'S
1024 Young Boulevard
Florida, 32626
Levy County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/24/2025
High Priority
0
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Trash scattered on ground near fence behind maintenance shed, close to dumpster enclosure.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. 1. Floors throughout kitchen and dry storage areas soiled with food debris. 2. Ceiling tiles throughout kitchen stained. 3. Switch boxes and ceiling tiles near fountain soda syrups soiled with sticky substance and/or food debris. Repeat Violation
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Paint peeling from walls in dry storage area.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher on wall at front counter gauge in red.
Food safety inspection conducted on 1/24/2025 revealed 4 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone sitting on top of takeout cup carriers and above takeout lids on table near drive through window. Manager removed phone from area during this inspection. Corrected On-Site Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink in rear storage area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom interior of reach-in freezer near cookline soiled with food debris.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Floor throughout kitchen soiled with food debris. Ceiling tiles throughout kitchen stained. Air vent at cookline soiled with dust. Floor below shelving inside walk-in freezer soiled with food debris. Ceiling tiles above prep sink in storage area soiled with black substance. Trash on floor below ice machine. Repeat Violation
Food safety inspection conducted on 7/11/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 1/3/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee hat stored on shelf above condiment packets near drive through window. Manager removed hat from shelf during this inspection. Corrected On-Site Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Plastic fountain soda back stored directly on floor in storage area of kitchen. Manager removed soda from floor during this inspection. Corrected On-Site
- 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. No waste receptacle near handwash sink in dry storage area of kitchen.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Floor soiled with food debris throughout kitchen and storage areas. Ceiling tiles stained with black throughput kitchen. Repeat Violation
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Box containing unwashed tomatoes stored on wire shelf above containers of ranch inside walk-in cooler. Manager moved unwashed tomatoes to the bottom shelf during this inspection. Corrected On-Site
Food safety inspection conducted on 1/3/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 8/3/2023
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. One dead roach on floor below table in seating area near restrooms. Employee cleaned up and discarded during this inspection. Corrected On-Site Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and backpack stored on shelf above straws and condiment packets near pickup window. Manager had employee remove both from shelf during this inspection. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clear plastic pans wet nested on clean dish rack near three-compartment sink.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Air vents in food prep area of kitchen soiled with dust. Ceiling tiles in food prep area of kitchen soiled with grease. Floor under shelving in dry storage area of kitchen soiled with food debris.
- 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee scooped ice with artificial nails without wearing gloves.
Food safety inspection conducted on 8/3/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).