Restaurants in CHIEFLAND, FL, US
Common Violations in CHIEFLAND
Most frequently cited violation codes in CHIEFLAND over the last 90 days.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Back of equipment at cookline soiled with grease. 2. Plastic...
Basic - Unclean building components, attachments or fixtures. 1. Ceiling throughout kitchen stained. 2. Cobwebs around perimeter of ceiling in exteri...
No Violations Were Observed...
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee p...
Basic - Open dumpster lid. Dumpster lid left open. Manager closed the lid during this inspection. Corrected On-Site...
High Priority - Toxic substance/chemical improperly stored. Bottle containing dish soap stored directly beside bottle of honey and on shelf above prep...
High Priority - Live, small flying insects found One fly crawling on prep table in server station....
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside top of refrigerated make-table at coo...
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on front s...
Basic - Dead roaches on premises. One dead roach on floor in kitchen near three-compartment sink. Manager swept the area during this inspection. **Co...
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