COUNTRY CLUB AT CHAMPIONSGATE COMMUNITY ASSOCIATION INC.
8950 CLIFTON DRAW DR
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 11/7/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Make table **Repeat Violation** - From follow-up inspection 2024-11-07: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Make table not maintaing temperature. - From follow-up inspection 2024-11-07: Being worked on **Time Extended**
- 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave - From follow-up inspection 2024-11-07: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of microwave Vents on ice machine - From follow-up inspection 2024-11-07: **Time Extended**
Food safety inspection conducted on 11/7/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 11/5/2024
High Priority
2
Intermediate
1
Basic
8
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Drawers on cookline
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Make table **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Make table not maintaing temperature.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Front counter Operator removed **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed copy to operator Operator printed and posted. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of microwave Vents on ice machine
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries and pineapple over ready to eat cheeses in reach in cooler. Operator switched order of reach in cooler. **Corrected On-Site**
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. Operator discarded **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table; sliced cheese (52F - Cold Holding); sliced tomatoes (52F - Cold Holding); sliced turkey (52F - Cold Holding); sliced ham (52F); tuna salad (52F - Cold Holding) Per operator all items were put in make table less than 3 hours ago. Put items in freezer to rapid chill **Corrective Action Taken** **Warning**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. White Milk in reach in cooler in kitchen Operator labeled **Corrected On-Site**
Food safety inspection conducted on 11/5/2024 revealed 11 total violations (2 high priority, 1 intermediate, 8 basic).