ROBINSON SEAFOOD
ROBINSON SEAFOOD located in CEDAR KEY has undergone 3 health department inspections, achieving a 2.3/5 overall safety rating. Recent inspections show improving food safety practices.
6991 SW SR 24, CEDAR KEY 32625
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/22/2024
Inspection #: Visit ID: 8740722
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on shelf in server station.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers soiled with grease.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior wall on right side of ice machine on far left in storage area soiled with lime-like substance. Repeat Violation
Inspection Date: 3/13/2024
Inspection #: Visit ID: 8555709
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked clear plastic pan on top of reach-in freezer at cookline.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing disinfectant stored on shelf across from fryers beside pie crusts. Employee removed disinfectant from shelf during this inspection. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device,issuing at spigot in front-side of building near front door. Backflow prevention device issuing from spigot on wall inside building below table in dining area near restrooms. Backflow prevention device missing at green hose connection on back-side of building. Repeat Violation Admin Complaint
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at make-table across from cookline stained. Bottom edge of deflector plate inside ice machine soiled with brown substance. Repeat Violation
Inspection Date: 11/16/2023
Inspection #: Visit ID: 8362266
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nested drink cups on shelf in server station.
- 33-16-4:Basic - Open dumpster lid. Dumpster lid on property left open.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on front of building near front door. Backflow prevention device missing at green hose connection behind building. Repeat Violation Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Cleanup plan unavailable. Inspector provided a copy of cleanup plan during this inspection.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at make-table at cookline stained.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Four new employees working with food that have not signed the health reporting agreement. Inspector provided manager with a copy during this inspection.