ZIPPOZ PIZZA
3950 S US HWY 17-92 UNIT1024
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/3/2024
Inspection #: Visit ID: 8723140
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Corrected On-Site Warning
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. -flour not labeled Corrected On-Site Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. -1 live roach on ladle in garlic and oil -5 live roaches behind RIC -1 live in outlet behind reach in cooler -operator sprayed entire area behind RIC, no further evidence of roach activity Admin Complaint
Inspection Date: 10/3/2024
Inspection #: Visit ID: 8994756
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2024-10-03: **Time Extended**
Inspection Date: 2/21/2024
Inspection #: Visit ID: 8444383
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. - at make line Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - pizza sauce <2 hours (66 - Cold Holding). Advised operator to put into freezer for expedited cooling
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. - pizza by the slice Repeat Violation
Inspection Date: 9/14/2023
Inspection #: Visit ID: 8498682
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Warning - From follow-up inspection 2023-09-14: **Time Extended**
- 03F-10-5:Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. - pizza by the slice. Provided operator with Time as a Public Health Control. Warning - From follow-up inspection 2023-09-14: **Time Extended**
Inspection Date: 9/13/2023
Inspection #: Visit ID: 8498466
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - bulk sugar Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - feta cheese held overnight (47F - Cold Holding) - mozzarella cheese held overnight (47F - Cold Holding) - meatball held overnight (51F - Cold Holding) - marinara held overnight (52F - Cold Holding) - roasted red peppers (52F - Cold Holding) - pasta fagioli held overnight (52F - Cold Holding) - Italian Wedding Soup held overnight (52F - Cold Holding) Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - deli capricola Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - provided form to operator Warning
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. - pizza by the slice. Provided operator with Time as a Public Health Control. Warning