PANDA EXPRESS 2482

Health inspection records show PANDA EXPRESS 2482 in CASSELBERRY has 5 inspections with a food safety rating of 3.8/5. Recent inspections indicate some food safety concerns.

Last inspection: 8 months ago · 5 reports on file

4260 S US HWY 17-92

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

7/10/2025· 8mo ago

Visit ID: 10928515

Met Inspection Standards

1 high, 2 int, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-69-4:Basic - Ice buildup at doorway in walk-in freezer
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - microwave next to 3 compartment sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior rice cooker
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - garlic in oil 64° less than 60 minutes. Operator placed in freezer for quick cool. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -white cutting board on vegetable station.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire

1/9/2025· 1y 2mo ago

Visit ID: 8868887

Met Inspection Standards

2 int, 1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. -floor under oil storage tank soiled with accumulation of liquid and solid grease
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda machine ice shoot at drive through accumulation of mold like substance
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -HWS in rear prep area blocked by machine parts Corrected On-Site

8/22/2024· 1y 6mo ago

Visit ID: 8780311

Met Inspection Standards

2 basic

  • 33-16-4:Basic - Open dumpster lid. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site

1/24/2024· 2y 1mo ago

Visit ID: 8454432

Met Inspection Standards

2 basic

  • 08B-38-4:Basic - Food stored on floor. - togo soy sauce packets on floor under self serve counter Corrected On-Site
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.

7/25/2023· 2y 7mo ago

Visit ID: 8379192

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. - plastic food containers. Operator sent to rewash. **Corrective Action Taken** Repeat Violation
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. - operator put into dumpster Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation