THE FISHERMANS WIFE CARRABELLE
201 W 8 ST
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 10/10/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured,by the ice machine.
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 14-11-5:Basic - Equipment in poor repair. Gasket on the two door glass reach in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flour container.
- 08B-12-5:Basic - Stored food not covered. Observed hushed puppy mix not covered.
Food safety inspection conducted on 10/10/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).