DirtyFLRestaurant Inspection Data

THREE GIRLS INC

With 5 documented inspections, THREE GIRLS INC in CAPE CORAL has achieved a 3.4/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 1mo ago · 5 reports on file

2508 Skyline Boulevard
Cape Coral, Florida, 33914
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

1/31/2025· 1y 1mo ago

Visit ID: 8861129

Met Inspection Standards

2 int, 2 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. The manager removed open drink from stand up reach-in cooler. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Observed low water pressure at handwashing sink.

8/15/2024· 1y 6mo ago

Visit ID: 8706351

Met Inspection Standards

1 high, 1 int, 2 basic

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food and personal drinks in stand up reach-in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed bottles of water on floor.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Italian sausage (49F - Cold Holding); polish hotdogs (47F - Cold Holding) in stand up reach-in cooler. The operator moved the hotdogs and sausage into stand up reach-in freezer. **Corrective Action Taken**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. **Corrective Action Taken**

11/13/2023· 2y 4mo ago

Visit ID: 8459200

Met Inspection Standards

1 int, 1 basic

  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers in stand up reach-in cooler.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.

9/28/2023· 2y 5mo ago

Visit ID: 8459067

Met Inspection Standards

1 basic

  • 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed stand up reach-in freezer gasket torn. Warning - From follow-up inspection 2023-09-28: **Time Extended**

7/31/2023· 2y 7mo ago

Visit ID: 8328726

Follow-up Inspection Required

1 high, 2 int, 4 basic

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed ambient temperature 48F in stand up reach-in cooler. Warning
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Warning
  • 14-11-5:Basic - Equipment in poor repair. Observed stand up reach-in freezer gasket torn. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed bottles or water on floor. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hotdogs (47F - Cold Holding); sausages (48F - Cold Holding); brats (47F - Cold Holding) in stand up reach-in cooler. The operator moved items to stand up reach-in freezer. **Corrective Action Taken** Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. Warning
  • 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Observed low water pressure at hand washing sink. Warning