THE SALAD KING

THE SALAD KING maintains a 4.4/5 food safety rating based on 2 health department inspections in CAPE CORAL. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 2 reports on file

1622 DEL PRADO BLVD S UNIT #2, CAPE CORAL 33990

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 2 health inspection reports

All Inspection Reports

3/2/2026· 1mo ago

Visit ID: 13526791

Met Inspection Standards

2 int, 1 basic

08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food in stand up reach-in freezer. The owner removed the candy from the stand up reach-in freezer. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed Out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for owner. The manager posted form during inspection. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed Out Employee Reporting Form HR 5030-103 for Owner. The operator filled out form during inspection. Corrected On-Site

9/22/2025· 6mo ago

Visit ID: 10783531

Met Inspection Standards

N/A:No Violations Were Observed