THAI LOVING
Food safety records indicate THAI LOVING in CAPE CORAL has 3 inspections with a 2.7/5 overall rating. Recent inspections show improving food safety practices.
1325 DEL PRADO BLVD S STE A
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/19/2025
Inspection #: Visit ID: 13470437
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce in stand up reach-in refrigerator in kitchen. The owner moved the raw chicken on bottom shelf under the produce. Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed Out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for owner. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed Out Employee Reporting Form HR 5030-103 for owner. Corrected On-Site
Inspection Date: 7/23/2025
Inspection #: Visit ID: 10893753
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both restrooms not tight fitting self closing doors.
- 36-36-4:Basic - Ceiling tile missing above walk-in cooler.
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler across from cook line gasket torn.
- 08B-38-4:Basic - Food stored on floor. Observed a bag of carrots on floor in walk-in cooler.
- 41-07-4:High Priority - Container of medicine improperly stored. Observed bottle of Tylenol stored above prep table. The bottle of Tylenol was removed from above prep table. Corrected On-Site
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed shelled eggs out at room temperature 63F across from cook line. The manager placed shelled eggs in reach-in cooler. **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink in kitchen. The manager placed soap in soap dispenser. Corrected On-Site
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee booklets but not filled out.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Inspection Date: 1/15/2025
Inspection #: Visit ID: 8697069
- N/A:No Violations Were Observed