TACO BELL #24550
With 7 inspections documented, TACO BELL #24550 maintains a 4.0/5 food safety rating in CAPE CORAL. Recent inspections indicate some food safety concerns.
11 HANCOCK BRIDGE PKWY
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 7/14/2025
Inspection #: Visit ID: 13457806
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed containers of rice and brown sugar not date marked.
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed operator touch face while engaging in food preparation.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The operator placed paper towels at handwashing sink.
- 43-08-4:Intermediate - Unnecessary persons in the food preparation, food storage, or warewashing area. Observed guest reach in to go storage bin and picked up order. The employee notified guest that was not appropriate. **Corrective Action Taken**
Inspection Date: 3/5/2025
Inspection #: Visit ID: 10698470
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed drain covering soiled.
Inspection Date: 10/17/2024
Inspection #: Visit ID: 8724403
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. The knife was removed from under grill. Corrected On-Site
Inspection Date: 4/22/2024
Inspection #: Visit ID: 8613636
- N/A:No Violations Were Observed
Inspection Date: 2/16/2024
Inspection #: Visit ID: 8612704
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Warning
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator place gloves on after changing sanitizer bucket. Educated operator in properly washing hands prior to placing gloves on when changing assignments. **Corrective Action Taken** Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Inspection Date: 11/15/2023
Inspection #: Visit ID: 8443206