STEAKNSHAKE
1721 Northeast Pine Island Road
Cape Coral, Florida, 33909
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 7 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/17/2025
High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Warning
- 32-05-4:Basic - Bathroom facility in disrepair. Observed bathroom stall in disrepair in men's restroom. Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler beside cook line gasket torn. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust handwashing handles. Repeat Violation Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board across from cook line soiled. Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink on cook line. Warning
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 3/17/2025 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).
Inspection on 10/24/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler in drive up area gasket torn.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed handwashing sink with white like substance on handles in soda machine area. Repeat Violation
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler across from cook line.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chili (48F - Cold Holding) in walk-in cooler. The manager discarded the container of chili. Corrected On-Site
Food safety inspection conducted on 10/24/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 5/3/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation Warning - From follow-up inspection 2024-05-03: **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach-in cooler beside cook line gasket torn. Warning - From follow-up inspection 2024-05-03: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand washing sink in soda machine area heavily soiled with white like substance. Repeat Violation Warning - From follow-up inspection 2024-05-03: **Time Extended**
Food safety inspection conducted on 5/3/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 3/4/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-05-4:Basic - Bathroom facility in disrepair. Observed bathroom stall in mens restroom sign on door stating out of order. The GM stated a work order has been placed for out of order bathroom stall **Corrective Action Taken** Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler beside cook line gasket torn. Warning
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. The knife was removed from in between equipment. Corrected On-Site Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris above steam table. Repeat Violation Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand washing sink in soda machine area heavily soiled with white like substance. Repeat Violation Warning
Food safety inspection conducted on 3/4/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 1/9/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2024-01-09: **Time Extended**
Food safety inspection conducted on 1/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/9/2023
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed build up residue on hand washing sink in soda machine Area. Repeat Violation Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed exterior of microwave soiled. Warning
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filter unprotected above coffee machine. Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The manager primed dishwasher machine. Corrected On-Site Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Food safety inspection conducted on 11/9/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 7/26/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed hand washing sink in soda machine area soiled.
- 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn.
- 14-69-4:Basic - Ice buildup in stand up reach-in freezer across from prep area.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris above steam table.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in soda machine area. Corrected On-Site
- 27-17-4:Intermediate - Water pressure lacking at fixtures that require the use of water. Observed very low water pressure in women's restroom.
Food safety inspection conducted on 7/26/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).