PIZZA HUT 2255

PIZZA HUT 2255 in CAPE CORAL has 6 health inspections on record with an overall food safety rating of 4.3/5. Food safety practices have remained consistent.

Last inspection: 4 months ago · 6 reports on file

2311 Santa Barbara Boulevard

Cape Coral, Florida, 33991

Lee County County

Overall Food Safety Rating

★★★★☆ (4.3/5)

Based on 6 health inspection reports

All Inspection Reports

11/12/2025· 4mo ago

Visit ID: 13480476

Met Inspection Standards

1 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair in dishwashing area.

8/1/2025· 7mo ago

Visit ID: 10915694

Met Inspection Standards

1 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair in dishwashing area.

1/31/2025· 1y 1mo ago

Visit ID: 8881541

Met Inspection Standards

2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
08B-38-4:Basic - Food stored on floor. Observed box of pizza dough on floor in walk-in freezer. The manager placed box of pizza dough on shelf. Corrected On-Site

8/28/2024· 1y 6mo ago

Visit ID: 8739647

Met Inspection Standards

1 high, 1 int, 1 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham 48F ( - Cold Holding) in reach-in cooler across from pizza maker. The manager discarded ham. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form on bulletin board during inspection Corrected On-Site

1/24/2024· 2y 1mo ago

Visit ID: 8494668

Met Inspection Standards

2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-73-4:Basic - Floor soiled/has accumulation of debris under hot water heater.

9/7/2023· 2y 6mo ago

Visit ID: 8361040

Met Inspection Standards

1 int, 2 basic

16-03-4:Basic - Accumulation of debris inside warewashing machine.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. The manager is printing out and assuring all personnel read,sign and maintain in files. **Corrective Action Taken** Repeat Violation