PIZZA HUT #2253

Food safety records indicate PIZZA HUT #2253 in CAPE CORAL has 6 inspections with a 4.3/5 overall rating. Recent inspections indicate some food safety concerns.

2311 Santa Barbara Boulevard

Cape Coral, Florida, 33991

Lee County County

Overall Food Safety Rating

★★★★☆ (4.3/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/3/2025

Inspection #: Visit ID: 13467511

16-03-4:Basic - Accumulation of debris inside warewashing machine.Management stated they were in the process of cleaning dishwashing machine. **Corrective Action Taken**
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed Out Employee Reporting Form HR 5030-103 for Manager. The manager filled out form during inspection. Corrected On-Site

Inspection Date: 7/21/2025

Inspection #: Visit ID: 10938692

16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across from pizza maker not in service. The maintenance technician is currently working on unit. **Corrective Action Taken**
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep table in back of establishment. The operator removed cell phone from prep table. Corrected On-Site

Inspection Date: 1/10/2025

Inspection #: Visit ID: 8868793

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in gasket soiled.
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. The manager moved trash cans from blocking door. Corrected On-Site

Inspection Date: 8/22/2024

Inspection #: Visit ID: 8756951

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (46F - Cold Holding) in reach-in cooler. The manager discarded the cut tomatoes. Corrected On-Site

Inspection Date: 1/29/2024

Inspection #: Visit ID: 8515004

08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed personal cake in walk-in cooler not segregated. The GM moved cake to shelf were personal items were identified. Corrected On-Site
14-11-5:Basic - Equipment in poor repair. Observed reach-in freezer gasket torn.

Inspection Date: 10/2/2023

Inspection #: Visit ID: 8367399

14-11-5:Basic - Equipment in poor repair. Observed reach-in freezer gasket torn.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. **Corrective Action Taken**