OUTBACK STEAKHOUSE
Skyline Boulevard
Cape Coral, Florida, 33991
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit on cook line. The manager removed utensil from standing water. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steaks over ready to eat prime rib in reach-in cooler across from cook line. The manager moved the prime rib to walk-in cooler. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting across from cook line soiled.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing as a dump sink. The GM educate operators on only using handwashing sink for handwashing. **Corrective Action Taken**
Food safety inspection conducted on 3/17/2025 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 10/17/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of cut leafy greens. The manager removed the utensil. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime across from cook line.
Food safety inspection conducted on 10/17/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).