LUCIANO'S PIZZA
728 SW PINE ISLAND RD UNIT 3
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/30/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom in employee's restroom.
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler across from pizza maker gasket torn.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 2 dented cans of Pineapple Tidbits on storage rack.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 1/30/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn. **Repeat Violation**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair under 3 compartment sink.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna and chicken wings not date marked in walk-in cooler.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 9/18/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).