LEONE ITALIAN FOOD SPECIALITY LLC
916 Southeast 14th Avenue
Cape Coral, Florida, 33990
Lee County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 11/20/2024
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both bathrooms doors was not tight fitting and self closing.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn and bottom of stand up reach-in cooler in kitchen door is off.
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers in reach-in cooler across from pizza maker.
- 21-10-4:Basic - Soiled dry wiping cloth in use.
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meatballs (116F - Hot Holding) in steam table. The cook discarded the meatball. **Corrected On-Site**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Owner. The owner posted on wall during i. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for Owner. Form was filled out during inspection. **Corrected On-Site**
Food safety inspection conducted on 11/20/2024 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).