JOE DADDY'S PIZZA
2841 DEL PRADO BLVD N STE 105
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 12/10/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair.
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 2 dented cans of Monaco Jalapeños Nacho. The owner removed dented cans plan on sending back to company. **Corrected On-Site**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed owner Time As Public Health Control form for Pizza Slices. **Corrective Action Taken**
Food safety inspection conducted on 12/10/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).
Inspection on 8/22/2024
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Manager. The manager posted form on wall in kitchen area. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for Manager. The manager filled out form during inspection. **Corrected On-Site**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna and chicken it date marked.
Food safety inspection conducted on 8/22/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).