DirtyFLRestaurant Inspection Data

JASON'S DELI

JASON'S DELI in CAPE CORAL has 6 health inspections on record with an overall food safety rating of 3.0/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 6 reports on file

2311 Santa Barbara Boulevard
Cape Coral, Florida, 33991
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 6 health inspection reports

All Inspection Reports

11/12/2025· 4mo ago

Visit ID: 13572419

Met Inspection Standards

1 int, 3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in ware washing area.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of sugar. The GM removed scooper from sugar. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Observed pasta salad stored uncovered in salad bar station. The GM placed a cover over pasta salad. Corrected On-Site
  • 14-04-4:Intermediate - Microwave missing fan guard cover/splatter shield above steam table. The GM placed fan guard in microwave. Corrected On-Site

7/1/2025· 8mo ago

Visit ID: 10869640

Met Inspection Standards

1 high, 1 int, 4 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen area.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust in dishwashing area.
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 3 small flying insects in mop sink area.
  • 14-04-4:Intermediate - Microwave missing fan guard cover/splatter shield. Repeat Violation

1/2/2025· 1y 2mo ago

Visit ID: 8834457

Met Inspection Standards

1 high, 1 int, 2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler near front register gasket torn.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust behind dishwasher.
  • 01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Observed small fly like insect inside of container macaroni cheese in steam table. The manager discarded the container of macaroni cheese. Corrected On-Site
  • 14-04-4:Intermediate - Microwave missing fan guard cover/splatter shield.

7/19/2024· 1y 7mo ago

Visit ID: 8765828

Met Inspection Standards

1 high, 1 int, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gasket torn.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham (45F - Cold Holding) in walk-in cooler. The manager moved the ham into stand up reach-in freezer. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. The GM stated cutting board was going to be replaced. **Corrective Action Taken**

11/13/2023· 2y 4mo ago

Visit ID: 8444540

Met Inspection Standards

1 int, 1 basic

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. The manager had ice on all products and maintenance is doing repairs on reach-in cooler beside steam table. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand washing sink beside baked potato cooker used as a dump sink.

7/13/2023· 2y 8mo ago

Visit ID: 8369529

Met Inspection Standards

1 high, 2 int, 1 basic

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. The manager removed knife from under Grill. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed potato salad (48F - Cold Holding). The manager discarded potato salad. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
  • 14-04-4:Intermediate - Microwave missing fan guard cover/splatter shield.