HOT OFF THE PRESS

2900 Diplomat Parkway East
Cape Coral, Florida, 33909
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 4/9/2025

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gasket torn.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburgers over ready to eat sausage gumbo in reach-in cooler across from cook line. The owner moved the raw hamburgers to bottom shelf in reach-in cooler. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
Food Inspector #10739612
2025-04-09
★★½☆☆ 3.0/5
Food safety inspection conducted on 4/9/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 2/17/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-12-18: The owner stated she order employee food handler booklets. **Time Extended** - From follow-up inspection 2025-02-17: The owner stated No Employees for Employee Training.
Food Inspector #10739446
2025-02-17
★★★★½ 5.0/5
Food safety inspection conducted on 2/17/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 12/10/2024

High Priority
0
Intermediate
4
Basic
0
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Owner. The owner posted form during inspection. **Corrected On-Site** **Warning**
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ **Warning**
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for Owner. **Corrective Action Taken** **Warning**
Food Inspector #8706757
2024-12-10
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/10/2024 revealed 4 total violations (0 high priority, 4 intermediate, 0 basic).