EL SABOR DE PUPI

EL SABOR DE PUPI in CAPE CORAL has 3 health inspections on record with an overall food safety rating of 3.3/5. Food safety practices have remained consistent.

1404 DEL PRADO BLVD S

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 11/6/2025

Inspection #: Visit ID: 13466035

  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw beef over produce in stand up reach-in cooler across from cook line. The owner moved the raw beef on bottom shelf in stand up reach-in cooler. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The owner placed paper towels at handwashing sink during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed Out Employee Reporting Form HR 5030-103 for Manager. The operator filled out form during inspection. Corrected On-Site

Inspection Date: 7/17/2025

Inspection #: Visit ID: 10881349

  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw pork chops in reach-in cooler across from 3 compartment sink.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked by utensils and pans. The utensils and pan was removed from handwashing sink. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pork and rice and beans not date marked.

Inspection Date: 10/30/2024

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site