CRISP CREPERIE

CRISP CREPERIE in CAPE CORAL has 6 health inspections on record with an overall food safety rating of 4.0/5. Food safety practices have remained consistent.

Last inspection: 3 months ago · 6 reports on file

2301 DEL PRADO BLVD S STE 840

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

12/11/2025· 3mo ago

Visit ID: 13506373

Met Inspection Standards

4 basic

16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
14-11-5:Basic - Equipment in poor repair. Observed stand up reach-in freezer and reach-in cooler on cook line gasket torn. Repeat Violation
10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour and sugar. The owner removed the scooper from flour and sugar. Corrected On-Site

8/27/2025· 6mo ago

Visit ID: 10913053

Met Inspection Standards

4 basic

16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed silverware on front counter not inverted. The manager inverted silverware spoons and forks. Corrected On-Site
08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food in stand up reach-in cooler. The manager is creating a shelf in reach-in cooler for personal food. **Corrective Action Taken**
14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler near handwashing sink gasket torn.

3/6/2025· 1y ago

Visit ID: 8996160

Met Inspection Standards

3 basic

16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
36-36-4:Basic - Ceiling tile missing above walk-in cooler.
14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn.

10/4/2024· 1y 5mo ago

Visit ID: 8760677

Met Inspection Standards

1 high, 2 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn.
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The owner changed out sanitizer bucket and primed machine. Corrected On-Site

2/15/2024· 2y ago

Visit ID: 8612732

Met Inspection Standards

1 high, 1 basic

14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn.
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. The owner changed Sanitizer bucket during inspection. Corrected On-Site

8/31/2023· 2y 6mo ago

Visit ID: 8224750

Met Inspection Standards

N/A:No Violations Were Observed