CRAZY Q

4839 Vincennes Street
Cape Coral, Florida, 33904
Lee County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

Location Map

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Nearby Locations

1227 MIRAMAR ST

Cape Coral, FL

1222 CAPE CORAL PKWY

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1215 CAPE CORAL PKWY E

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925-927 CAPE CORAL PKWY E

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4827 MILTON ST

Cape Coral, FL

4125 CLEVELAND AVE UNIT 1125

Fort Myers, FL

1209-1211 CAPE CORAL PKWY E., UNITS 18A & 18B

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1334 CAPE CORAL PKWY E

Cape Coral, FL

1305 CAPE CORAL PKWY

Cape Coral, FL

4836 LEONARD ST

Cape Coral, FL

All Inspection Reports

Inspection on 5/13/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-05-13: The owner is currently in the process of obtaining his Certified Manager Certification. **Time Extended**
Food Inspector #10798977
2025-05-13
★★★★½ 5.0/5
Food safety inspection conducted on 5/13/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 3/13/2025

High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up of Vomiting and Diarrheal Events DBPR Form HR 5030-104 for Owner. Corrected On-Site Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out Employee Reporting Form HR 5030-103 for Owner. The owner filled out form during inspection. Corrected On-Site Warning
Food Inspector #8706562
2025-03-13
★★★½☆ 4.0/5
Food safety inspection conducted on 3/13/2025 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).

Inspection on 11/20/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 22-08-4:Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave as soiled. - From follow-up inspection 2024-11-20: **Time Extended**
Food Inspector #8663360
2024-11-20
★★★★½ 5.0/5
Food safety inspection conducted on 11/20/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 4/18/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave as soiled.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Food Inspector #8653593
2024-04-18
★★★★☆ 4.0/5
Food safety inspection conducted on 4/18/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 10/27/2023

High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed owner DBPR Form HR 5030-104. **Corrective Action Taken**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed owner DBPR Form HR 5030-103. The owner will assure all personnel read, sign and maintain in files. **Corrective Action Taken**
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8329024
2023-10-27
★★★½☆ 4.0/5
Food safety inspection conducted on 10/27/2023 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).

Inspection on 10/27/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8202499
2023-10-27
★★★★★ 5.0/5
Food safety inspection conducted on 10/27/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).