APPLEBEE'S NEIGHBORHOOD GRILL AND BAR
Health inspection records show APPLEBEE'S NEIGHBORHOOD GRILL AND BAR in CAPE CORAL has 2 inspections with a food safety rating of 3.4/5. Recent inspections show improving food safety practices.
Last inspection: 2y 3mo ago · 2 reports on file
2228 Del Prado Boulevard South
Cape Coral, Florida, 33990
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
11/14/2023· 2y 3mo ago
Visit ID: 8440777
Met Inspection Standards1 int, 4 basic
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors in both restroom doors.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in prep area.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal cell phone on prep table. The operator removed cell phone from prep table. Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust behind plate rack on cook line.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. The manager is assuring all personnel read, sign and maintain in personal files. **Corrective Action Taken**
7/10/2023· 2y 8mo ago
Visit ID: 8370483
Met Inspection Standards3 int, 2 basic
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. The wiping cloth was removed from under cutting board. Corrected On-Site
- 38-01-4:Basic - Light shield damaged/in disrepair in dishwashing area.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed manager DBPR Form HR 5030-104. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in kitchen. The manager placed paper towels in dispenser. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed manager DBPR Form HR 5030-103. **Corrective Action Taken**