AMORE ITALIAN MARKET & BAKERY

4703 Southwest 16th Place
Cape Coral, Florida, 33914
Lee County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

4706 SE 9 PL A-B

Cape Coral, FL

1326 SE 16 PL

Cape Coral, FL

1715 CAPE CORAL PKWY W STE 5

Cape Coral, FL

1715 CAPE CORAL PKWY W UNIT 9

Cape Coral, FL

1715 CAPE CORAL PKWY W, UNITS 2, 3, & 4

Cape Coral, FL

1715 CAPE CORAL PKWY W, UNIT 7

Cape Coral, FL

1715 CAPE CORAL PKWY WEST, #28 AND 29

Cape Coral, FL

1704 CAPE CORAL PKWY W

Cape Coral, FL

1708 CAPE CORAL PKWY W #1

Cape Coral, FL

SUBWAY0.3mi

1616 W CAPE CORAL PKWY

Cape Coral, FL

All Inspection Reports

Inspection on 2/25/2025

High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. **Warning**
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair in storage area. **Warning**
  • 32-12-6:Basic - Covered waste receptacle not provided in women's bathroom in employees restroom. **Warning**
  • 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler gasket torn. **Repeat Violation** **Warning**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair in dishwashing area. **Warning**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
Food Inspector #8853228
2025-02-25
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/25/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).

Inspection on 8/7/2024

High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
  • 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler across from slicer gasket torn. **Repeat Violation**
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open drink in stand up reach-in cooler in kitchen. The owner discarded open drink in stand up reach-in cooler. **Corrected On-Site**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out DBPR Forms HR 5030-104 Clean Up of Vomiting and Diarrheal Events for owner. The owner posted form during inspection. **Corrected On-Site**
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed out DBPR Form HR 5030-103 Employee Reporting form Owner. The owner filed out form during inspection. **Corrected On-Site**
Food Inspector #8720078
2024-08-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/7/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).