CAPE GRILL & BAR

1000 Shorewood Drive
Florida, 32920
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 5 health inspection reports

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Nearby Locations

995 SHOREWOOD DR

Cape Canaveral, FL

SUBWAY0.5mi

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All Inspection Reports

Inspection on 3/31/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10807867
2025-03-31
★★★★★ 5.0/5
Food safety inspection conducted on 3/31/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 3/27/2025

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found Observed live flying insects; 2 in service aisle next to kitchen. 5 behind interior bar. Over 100 at exterior tiki bar **Admin Complaint** - From follow-up inspection 2025-03-26: Observed live flying insects; 2 in service aisle. 5 behind interior bar. 35+ at tiki bar **Admin Complaint** - From follow-up inspection 2025-03-27: Observed live flying insects: 2 in service aisle. On soda bibs above a drain. 43 at tiki bar. Vast majority have migrated upwards on to walls and tvs. Roughly 15 still swarming on each side of beer cooler at west side of bar. 7 at interior bar isolated to one section of the bar around a service station No visible contamination of garnishes, ice, or liquor bottles. **Admin Complaint**
Food Inspector #10806868
2025-03-27
★★★½☆ 4.0/5
Food safety inspection conducted on 3/27/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 3/26/2025

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found Observed live flying insects; 2 in service aisle next to kitchen. 5 behind interior bar. Over 100 at exterior tiki bar **Admin Complaint** - From follow-up inspection 2025-03-26: Observed live flying insects; 2 in service aisle. 5 behind interior bar. 35+ at tiki bar **Admin Complaint**
Food Inspector #10805973
2025-03-26
★★★½☆ 4.0/5
Food safety inspection conducted on 3/26/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).

Inspection on 3/25/2025

High Priority
3
Intermediate
2
Basic
9
Total
14
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
  • 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Liquor room shelves
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed raw tuna in vacuum sealed packaging bearing indicator label for thawing requirements. SEE STOP SALE **Repeat Violation**
  • 36-22-4:Basic - Floor area(s) covered with standing water. Tiki bar floor
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves have an accumulation of mold like substance
  • 29-08-4:Basic - Plumbing system in disrepair. Plumbing lines at tiki bar have consistent drip
  • 25-05-4:Basic - Single-service articles improperly stored. Case of styrofoam cups on the floor in dry storage room between interior bar and office
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Converted walk in freezer to walk in cooler
  • 29-17-4:Basic - Waste line missing at soda gun holster. At tiki bar
  • 35A-02-7:High Priority - Live, small flying insects found Observed live flying insects; 2 in service aisle next to kitchen. 5 behind interior bar. Over 100 at exterior tiki bar **Admin Complaint**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw tuna in vacuum sealed packaging bearing indicator label for thawing requirements.
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. 500+ppm
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Oasis machines at each bar have an accumulation of mold like substance in dispenser chutes **Repeat Violation**
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Multiple filters expired for water supplies to equipment
Food Inspector #10700266
2025-03-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/25/2025 revealed 14 total violations (3 high priority, 2 intermediate, 9 basic).

Inspection on 10/21/2024

High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed raw tuna and grouper in vacuum sealed packaging bearing indicator label for thawing requirements
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler in service line used for sauces has standing water in lower holding area
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw tuna and grouper in vacuum sealed packaging bearing indicator label for thawing requirements
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on the non chemical side of the split at mop sink
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Dispenser chutes for oasis and slushy machines at tiki bar have an accumulation of mold like substance **Repeat Violation**
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna poke on lunch and dinner menus. Operator marked all menus **Corrected On-Site**
Food Inspector #8781449
2024-10-21
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/21/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).