DirtyFLRestaurant Inspection Data

DOMINIK'S PIZZA AND GRILL

DOMINIK'S PIZZA AND GRILL in BUSHNELL has 4 health inspections on record with an overall food safety rating of 4.2/5. Food safety practices have remained consistent.

Last inspection: 2 months ago · 4 reports on file

1479 W COUNTY RD 48, BUSHNELL 33513

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

1/26/2026· 2mo ago

Visit ID: 13531983

Met Inspection Standards

2 basic

  • 08B-38-4:Basic - Food stored on floor. Employee removed bulk container of marinara from floor of walk in cooler. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket tested at 0ppm employee retested and held test strip in solution for 10 seconds and bucket tested at 200 ppm. Corrected On-Site

12/1/2025· 4mo ago

Visit ID: 13531667

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-12-01: Establishment still does not have food handlers training from a approved program. Admin Complaint

9/26/2025· 6mo ago

Visit ID: 10900641

Follow-up Inspection Required

1 high, 1 int, 2 basic

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Employee removed tongs from oven door. Corrected On-Site Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Employee turned Single service containers face down at salad station. Corrected On-Site Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Employee put a vacuum breaker on during inspection. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

4/11/2025· 1y ago

Visit ID: 10794049

Met Inspection Standards
  • N/A:No Violations Were Observed