SIMMONS SOUL FOOD & BBQ
SIMMONS SOUL FOOD & BBQ in BROOKSVILLE has 6 health inspections on record with an overall food safety rating of 3.6/5. Food safety practices have remained consistent.
Cortez Boulevard
Florida
Hernando County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 5/14/2025
Inspection #: Visit ID: 10827852
- N/A:No Violations Were Observed
Inspection Date: 3/6/2025
Inspection #: Visit ID: 10793179
- N/A:No Violations Were Observed
Inspection Date: 3/5/2025
Inspection #: Visit ID: 10784299
- 28-17-5:High Priority - Improper sewage disposal running through a hose connected to the wastewater tank out of mobile food truck on ground behind mobile food trucks near car wash. Operator disconnected and wastewater tank held wastewater at time of inspection. Discussed with operator proper procedure of disposing of wastewater. Corrected On-Site Admin Complaint
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Oxtail (110F - Hot Holding); Rice (115F - Hot Holding); and Chicken (100F - Hot Holding) in hot holding units at time of inspection. Operator stated items had been in units for less than 4 hours. Discussed requirements. Operator turned up units. Warning
Inspection Date: 11/6/2024
Inspection #: Visit ID: 8710387
Inspection Date: 3/14/2024
Inspection #: Visit ID: 8534747
Inspection Date: 10/24/2023
Inspection #: Visit ID: 8332475
- 14-69-4:Basic - Ice buildup in black reach-in freezer and.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Operator hung sign during inspectionRepeat Violation Corrected On-Site Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator hung instructions during inspection Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.