HOLIDAY INN EXPRESS RESTAURANT
14112 CORTEZ BLVD
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 8/12/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/12/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/8/2024
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food on top shelf of refrigerator in kitchen, moved to bottom **Corrected On-Site** **Warning**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. cream cheese cups (48F - Cold Holding); **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In refrigerator in kitchen -cream cheese cups (48F - Cold Holding); see stop sale small milk cartons (45F - Cold Holding) individual yogurt (45F - Cold Holding) moved to other refrigerator, turned temperature down and will monitor, temperatures not taken today. **Warning**
- 31B-03-4:Intermediate - No soap provided at handwash sink. In kitchen **Corrected On-Site** **Repeat Violation** **Warning**
- 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures. Operator not taking temperatures of food with probe thermometer, thermometer is taped inside refrigerator, inaccessible .
Food safety inspection conducted on 8/8/2024 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).